All of our beers are brewed with Montana grown and malted barley, hops from the Yakima Valley and pure water from Missoula’s aquifer!
AVAILABLE IN CANS, TAPROOMS AND LOCAL ESTABLISHMENTS
Bonner Logger™ was first brewed in the spring of 2017 for the inaugural season of the KettleHouse Amphitheater! It’s a light lager that’s easy to drink and goes well with any kind of music your heart desires! This is our only seasonal offering – so if you don’t get it during those few months the sun is shining & hot, you’ll have to dream about it while hibernating. 4.5% abv; 11 IBUs
Cold Smoke® Scotch Ale is our flagship beer and biggest award winner. It is a dark smooth ale with a slightly sweet coffee finish. Named after the light, bottomless powder that falls in Montana, cold smoke is the transcendent powder experience craved by skiers and boarders. “No friends on powder days!” If you have ridden cold smoke, you know what we mean. We also sometimes refer to it as the “gateway beer” – light macro beer drinkers find this an easy transition to craft beer because of its smooth and delicious flavor. Available at both taprooms. 6.5% abv; 11 IBUs
Double Haul® IPA is our full bodied, hoppy, award winning India Pale Ale made with Montana barley and Northwest grown cascade hops. We’re the first modern craft brewery in Montana to package it in cans, so you can enjoy it on the rivers, lakes, golf courses and anywhere else glass is prohibited. Recycle your can, and you can save up for that 4 piece you’ve always wanted. Look for it on nitro in our local taproom, a.k.a Myrtle St IPA. Available at both Taprooms. 6.5% abv; 65 IBUs
Eddy Out® Pale Ale has been a favorite at KettleHouse Brewing since 1996. Brewed with a healthy dose of Cascade aroma hops, Eddy Out® is a classic American Pale Ale. This style is characterized by a citrusy American hoppiness balanced with a slight biscuit flavored malt character. The light copper color in this ale comes from caramelized malt which also aids in head retention. All this to describe a highly quaffable brew with a crisp hop finish. Great on a hot summer day, or a cold winter day while dreaming of a hot summer day. Available at both Taprooms. 5.5% abv; 50 IBUs
Fresh Bongwater® Hemp Pale Ale is made with Montana grown barley and Canadian grown industrial hemp making it a smooth drinking, slightly nutty light ale. Caramel malts are added to enhance head retention and contribute a touch of sweetness. Great for parties where mass appeal is desired. Available at both taprooms. 5% abv; 22 IBUs
Northwest IPA is made with primarily Montana grown barley and get ready for this…Columbus, Cascade, Chinook, Simcoe, Mosaic, and Citra hops. Holy hop additions!! This one is a juicy, citrus, refreshing drink that will satisfy your taste for something delicious, wet and hoppy! 5.5% abv; 53 IBUs Available May 1, 2018 across Montana!
AVAILABLE IN TAPROOMS AND LOCAL ESTABLISHMENTS
Lake Missoula® Amber was a bronze medal winner at the 2009 NABA awards. Amber in color with slight residual sweetness from caramel malts balanced with Golding hops. Available at both taprooms. 5.5% abv; 24 IBUs
Olde Bongwater™ Hemp Porter also won a gold & bronze medal at the 2008 & 2009 NABA brewfest, respectively. We add pelletized industrial hemp to this notorious brew for a slight nutty or grainy flavor. This is a rich, chocolaty, robust style porter. Available at the Southside Taproom. 5.5% abv; 25 IBUs.
Brick & Mortar™ Belgian Dark Strong Ale is as bold and robust as the old time mason tradesman. Ancient Trappist Ale yeast, chocolate, black and roasted barley yield rich flavors and dark fruit aromas. Only available at the Northside Taproom. 8% abv; 45 IBUs