The Doctor is in, every Friday this month at the Northside KettleHouse location. Each Friday in the month of March try cask beers made by our latest crop of KettleHouse Beer Kolledge PhD graduates. These cask conditioned offerings were conceived and prepared by this year’s PhD candidates as part of their curriculum. Each week will be a different offering of our award-winning beers, enhanced and tweaked by Missoula’s latest Doctors ofBeerology.
Mark your calendars:
March 6th Huckleberry Chocolate Cold Smoke® Scotch Ale
March 13th Dry Hopped Brick & Mortar Porter
March 20th Herbed Eddy Out® Pale Ale
March 27th Oak Aged Honey Lake Missoula® Amber
